TOASTY AT THE TERNARY - WINTER EDITION
Let's face it, Winter is not everyone's favourite season. We would rather be rugged up on the couch watching Game of Thrones reruns with a bottomless mug of hot chocolate. BUT, here at The Ternary we have some pretty good reasons for you to join us. How about a spin on a classic old fashioned, with a modern spin from our mixologists and slow braised beef cheeks with a glass of Portuguese varietal.
Sounds pretty good, right? There's plenty more going on but you'll have to make your way over and discover for yourself.
We would also love for you to join us for our upcoming events starting with our inaugural Batch by The Ternary event and Spirited, which was an absolute hit last year.Be part of the fun, winter doesn't have to be a season of hibernation.
WINTER COCKTAIL
Prepare for the winter days ahead
with this twist on a classic
'Patty's ole fashioned'
#cocktailoftheseaon
FLAVOUR OF WINTER
Braised beef cheeks & roasted vegetables
on creamy polenta
Paired with a glass of Bleasdale Malbec
#flavourofwinter

THE TERNARY INAUGURAL EVENT
Enjoy a 6-course degustation menu
paired with beers by Batch, known
for brewing beer the traditional way.
Hand crafted and made batch by
batch in Sydney's trending Inner Western suburb of Marrickville.
BACK BY POPULAR DEMAND
Begin an evening of indulgence and exploration with a Whisky cocktail created by The Ternary bar team.
The experience continues with a
6-course degustation menu paired
with rare Scotch Whisky varietals.
Finish with a surprise Whisky sample.
BOOK NOW