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| OCEAN + VINEYARD FLAVOUR OF THE MONTH (MARCH) AT THE TERNARY |
Now and during the month of March you can enjoy this delicious offering:
Delicious grilled king prawns with miso butter + black garlic.
Matched perfectly with a glass of Parish Vineyard Riesling.
$35.00 INCLUDING A 150ml glass of wine.
(Reserve your table as spaces are limited)
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