Friday, 30 June 2017

Aspire Lifestyles Members Event

Join us at The Ternary for the ultimate 4 course chef’s degustation with 
fresh Naan Bread from the tandoor.

Aspire Lifestyles Members Event
Each dish thoughtfully selected from our menu for your enjoyment by our executive chef,
Who agrees nothing starts a meal off better than a cocktail so test our bartenders or select 
from our extensive list, sit back, relax and enjoy the view.



$70.00 per person 

(Spaces are limited)



Thursday, 22 June 2017

The Ternary Whisky Degustation Experience


The Ternary is delighted to invite you and a guest to a 5-course degustation menu especially created for you by our Executive Chef and his team.

Each course will be paired with a whisky chosen by a representative from the Scotch Malt Whisky Society who will be your host for the evening.

The experience will culminate with a special tasting of a rare French Cognac that will truly make for an unforgettable evening.


$189 per person (Valued at over $225)


Your event package includes:

- Dram and Canapés on arrival
- 5-Course Premium Degustation Menu with each course paired with a selected whisky
- Commentary and Q&A with a Whisky expert
- Rare Cognac to conclude the evening
- The Ternary Whisky Hip Flask to take home

Hurry, book today! Numbers are limited


WHEN:

Thursday 3 August 2017

6:30pm - 9:30pm


WHERE:

The Ternary

Novotel Sydney on Darling Harbour

Level 1, 100 Murray Street, Pyrmont


RSVP: 28 July 2017

TELEPHONE: (02) 9288 7078



#Whisky #TheTernary

www.theternary.com.au

Monday, 19 June 2017

The Ternary - An Amazing Dining Experience | Bar | Event Space


The Ternary is an Amazing Dining Experience | Bar & Event Space Below are images and videos of recent experiences at The Ternary.

The Ternary - where three is never a crowd
 www.theternary.com.au

Flavour of the Month of July at The Ternary




The Meal of the month of July at The Ternary is Black Kingfish, Squid ink linguini with Blister Tomato Vongole and Fried Capers

PAIRING: Rose

Rameau d'OR Cotes De Provdence, France
http://www.theternary.com.au/seafood-platter-for-two-,play_viewItem_501-en.html

Monday, 5 June 2017

Vivid 2017 Launch Event at Novotel Sydney on Darling Harbour & The Ternary

On the 23rd of June 2017, Social influencers were invited to an AccorHotels Vivid 2017 Launch Media Event at Novotel Sydney on Darling Harbour & The Ternary - below is a video compiled from this event.


The Ternary Website: http://www.theternary.com.au/

Novotel Sydney on Darling Harbour Website: http://www.novoteldarlingharbour.com.au/

Friday, 26 May 2017

PINNACLE MEAT NOW AVAILABLE AT THE TERNARY

The Ternary invites you to come and try Pinnacle Beef. 

Inspired by the lofty heights of the Great Dividing Range, the name ‘Pinnacle’ was chosen to represent the best of the best in Beef and Lamb. Cattle are raised in some of Australia’s most prestigious farming country, enjoying the luxury of a cool temperate climate and lush natural pastures. Sourced from areas far and wide such as Gippsland, South Western Victoria, Tasmania, King Island, Flinders Island, Southern New South Wales and South Australia.



This abundance of land ensures maximum free range rotation across pastures and a continuous plane of nutrition delivering a consistency of eating quality that sets it apart from the rest.

Over 600 individual farming families produce Pinnacle Beef under JBS strict Farm Assurance program encompassing all aspects of animal welfare, whole of life traceability and food safety. Pinnacle is a naturally grass fed and free range program, characterised by its distinctive natural marbling.

Pinnacle is about saying ‘No’ to shortcuts. No added growth hormones, No unnecessary use of antibiotics and No last minute finishing. In 2011 JBS embarked on a mission to assure its worldwide customers that the beef and lamb it produces are fresh wholesome and safe. Through collaboration with both customers and suppliers an all-encompassing Independently verified Quality Assurance System was developed to high standards of food safety, Quality Assurance, Animal Welfare and Traceability.




 FRONT OF HOUSE NOTES:

Pinnacle Beef is a naturally grass fed and free range product, raised in some of Australia’s most prestigious farming country.

PRODUCT SPECIFICATIONS:

MSA graded, Boning groups 1-4 Marble Score 2+ Average carcass weight 260-340kg HSCW 100% Grass Fed % Free Range JBS Farm Assured Third party assured HGP, GMO, Antibiotics free

CHEF NOTES: Brand: Pinnacle Beef Area: Southern NSW Breed: British Bred Cattle Feed: 100% Grass Fed Grading: MSA Graded Marbling: MB 2+

“It’s fair to say I’m pretty passionate about the product we produce and now we are getting the recognition we deserve thanks to JBS. It’s fantastic to have a company recognise the quality of the grass fed product, which is willing to foster and grow this segment of the market”. 

Pinnacle Beef Producer, Victoria

 More information at www.andrewsmeat.com.au